Preheat the oven to 200 celcius. Mix all the ingredients, apart from the tempeh in a bowl. Add the tempeh to the bowl and cover them in the marinade. Place them tempeh on a parchment lined baking sheet. Bake it for 15 minutes, flip them and bake for 5 more minutes.
Mix all the ingredients except from the water in a bowl. Add the warm water and mix it well.
To make the purple rice you cook 10% black rice with 90% white rice.
Assemble the bowl by adding the rice, greens, tomatoes, avocado and tempeh together. Optionally add extra nuts, seeds or vegetables.