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Raw Ice Cream Fruit Pizza

This ice cream fruit pizza is Gluten Free, Nut Free, Refined Sugar Free, Raw and Vegan. A perfect treat to share with your friends, family and children.
Prep Time 10 mins
Total Time 3 hrs 10 mins
Course Breakfast, Dessert/Snack, Rawfood
Cuisine Indigo, Vegan
Servings 8 slices



  • 1 cup dates pitted
  • 2 cups desiccated coconut
  • 1/4 cup cacao powder

Ice cream

  • 3 big bananas frozen
  • 2 tsp beet powder (optional)



  • to make the crust you put all the ingredients into a food processor and pulse until everything's combined and you can form a crust. I used a cake tin and lined it with parchment paper. Make sure that the edges of the crust are raised.

Ice Cream

  • To make the ice cream layer you will need 3 frozen bananas, strawberries and beet powder, and add them to a food processor or high speed blender. Now pulse them until they get the consistency of a soft serve ice cream.
  • Now to assemble you place the ice cream on top of the crust and decorate it with your favourite fruits, nuts or whatever you want to top it with. Once you've done this you place the "pizza" into the freezer and let it set for a couple of hours. When you want to have a slice just remove it from the freezer and slice yourself a piece, pizza cutters work perfectly!


  • Make the Ice Cream whatever flavour you like, try adding raspberries or mango instead of strawberries. Or whatever kind of flavouring you like, or simply keep it plain!