To create the flax egg combine 1 tbsp ground flax seed with 2 tbsp water and let it rest for 5 minutes.

To make the buttermilk you need to combine the lemon juice* with the non dairy milk of your choosing. When u let this rest for 5 to 10 minutes it will start to curdle a bit, this is when the buttermilk is done. You can also already add the vanilla extract to the milk.

In a bowl mix all the dry ingredients until everything is mixed well.

Now add the flax egg and the buttermilk and whisk everything together until you get a smooth batter.

Add a small amount of coconut oil to a non stick pan and spread it out with a paper towel. Turn your heat to medium and wait until the pan gets hot and add the batter to the pan, now put the heat to medium/low. The moment the top of the pancake gets a bit dry flip it carefully and cook for another minute. Now all thats left to do is to dress up your pancakes whichever way you like.