It's not a diet, its a lifestyle
Here in the Netherlands it’s still winter, even though for some unknown reason I’ve created the illusion that winter comes to an end after December. As much as I’d like to fool myself, January and often February the temperatures are at an all time low, so we’re not done with the comforting and warming dishes.
Now don’t get me wrong, I adept quite well, so I don’t mind the colder temperatures that much, gives me even more reasons to eat pepper soup or warming breakfasts like this.
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Two for the price of one, who doesn’t like a good bargain! In this post I’ll share a recipe for both, a blueberry açai chia pudding and a raspberry oatmeal. Both recipes are super easy to make and quite delicious.
This breakfast is so fast that within minutes you’ll have a delicious and filling breakfast. I love adding warming spices to my oatmeal, but lately I’ve been having a huge frozen berry craving, especially in my oatmeal, it’s almost like adding a natural sweetener. You can add…
Look, as much as I’d love to wake up and smash my face into a piece of apple pie, it’s most likely not going to happen. So instead I created this bowl of oatmeal to emulate a healthier version of apple pie. Let’s just call it healthy apple pie oatmeal. Oh and we added a touch of colour, inspired by the red fuji apples used in this recipe. Let’s make some breakfast.
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One of my favourite breakfast items has to be chia pudding, its incredible easy to make and keeps me full during the morning, I love it! Another reason that makes chia pudding so amazing is that there are so many variations on making these, you can totally customise them to your own taste. This time I felt like having some cacao and mango with my chia pudding, if you want to try a pumpkin spiced chia pudding click here.
Theres not much to say about this recipe, its extremely…